In healthcare settings like GP practices and care homes, medical consumables are essential — but they can also be a major source of waste.
Expired stock, over-ordering, and unused items can quickly drive up costs and harm sustainability efforts.
The challenge? Cutting waste without cutting corners on patient care. Here’s how:
- Track Usage Accurately
Keep a clear record of how much you use and how often. Patterns will emerge — for example, certain dressings might be used far less than you think, while gloves may be used more. This prevents over-ordering.
- Rotate Stock Regularly
Follow a “first in, first out” (FIFO) system to ensure older stock is used before newer deliveries. This simple habit greatly reduces the risk of products expiring on the shelf.
- Standardise Your Product List
Where possible, choose a smaller range of approved consumables that meet most needs. This avoids duplication and allows you to order in more efficient quantities.
- Train Staff on Best Practices
Waste often comes from small, unnoticed habits — opening multiple packs unnecessarily, discarding items prematurely, or failing to store products correctly. Staff awareness is key.
- Automate Ordering with Real-Time Data
An AI-powered system like Medulla AI can track usage trends and reorder only what’s needed, when it’s needed — reducing surplus stock and avoiding unnecessary costs.
Bottom line: Reducing waste isn’t just good for the environment — it’s good for your budget and your ability to provide uninterrupted, high-quality care.
With smarter ordering and better stock management, you can cut waste without ever compromising patient outcomes.